FAST, PLENTY AND DELICIOUS.
15/02/22
APPETIZERS
- Home bouillon glass
- Seasoned salad bowl
STARTERS
- German frankfurter and potato salad
- Milanese rice with meat
- Minestrone soup with noodles, beans, vegetables and parma cheese
- Tortellini meat-stuffed with three cheese cream
- Green beans with tomato and ham
- Cod carpaccio with natural tomato and olive sauce (Suppl. 1.90)
MAINS
- Grilled hake with tempura vegetables and black aioli
- Madrid-style stewed tripe
- Trout baked in Navarra
- Roast pork knuckle with rosemary potatoes
MAINS: GRILLED
- Grilled free-range chicken thigh
- Grilled quail
- Grilled Creole chorizo
- Grilled sausage «de pagés»
- Grilled marinated loin
- Grilled pork rib
- Grilled beef entrails
- Grilled pork snout
- Grilled Duroc Pork-secret
- Grilled Pyrenean veal entrecote 500gr (Suppl. 5.95)
DESSERTS
- Vanilla and chocolate ice cream
- Chopped natural fruit combination
- Pineapple carpaccio with red fruit coulis
- Homemade Mascarpone Tiramisu
- Homemade Catalan cream
- Lemon sorbet
- Daily cake
- Chocolate Coulant with vanilla ice cream (Supl. 1,90)
Daily menu of Braseria 101, included in the price: glass of La Sala wine (D.O Penedès), water, soft drink or beer.